Where to Order Thanksgiving Dinners, Desserts and More!
Andrae’s Kitchen is offering smoked full turkeys for Thanksgiving. These birds average 12-14 pounds a piece and are $70 plus tax. Available for pickup Tuesday, November 24th or Wednesday, November 25th. Call them at 509-572-0728 to place your order (and hurry; we heard they’re almost sold out)!
Clarette’s Restaurant is doing a traditional family style turkey dinner for four for $59.95. Pickup is Wednesday, November 25th. Visit their Facebook page to see the full menu and call them at 509-529-3430 to place your order.
Image: Fat Rolls Facebook
Fat Rolls is having a Thanksgiving pop up on Wednesday, November 25th at Bruno’s by Va Piano. They’re offering fresh baked rolls, sticky buns, pies and more! Visit their website to place your order. Place your order by Monday, November 23rd!
Roger’s Bakery is offering a wide selection of handmade, fresh baked pie as well as homemade dinner rolls. See their full menu on their Facebook page. Please place your order by Monday, November 23rd by calling 509- 522-2738. Orders can be picked up Wednesday, November 25th.
The Q Wood-Fired Grill is doing a spatchcocked whole turkey grilled in the new roasting pit, with mashers & gravy, dressing, green bean casserole and dinner rolls for $85. This feeds four adults. Pick up is at The Q (in Waitsburg) on Wednesday, November 25th from 12-4pm. Call Sandy at 509-520-4058 to reserve yours.
Image: Walla Walla Bread Company, Facebook
Walla Walla Bread Company is offering a special holiday bread and pastry menu that includes fresh baked breads, biscuits, dinner rolls, pies, macarons, cookies and MORE! They’re also doing a holiday dinner menu that includes that includes classic a la carte Thanksgiving dishes as well as full turkey dinners for 6. Holiday Dinner Menus are available for pick up on Wednesday, November 25th with orders being accepted through Sunday, November 22nd. View the full menus here and call 509-522-8422 to place your order!
Walla Walla Steak Co is offering Thanksgiving take out meals with the options of a classic roasted turkey dinner and a mesquite smoke roasted prime rib. Both meals include all the classics and dessert; see the full menu here. Place orders by 9pm on Wednesday, November 18 by calling 509-526-4100. Orders will be ready for pickup Wednesday, November 25th.